Wednesday, October 24, 2012

Ellen April in the Kitchen!

As we all know, 
Ellen, of Ellen April, is great at making soap;
but, hey, a girl's gotta eat!

Here's how Ellen starts her day:
 Toasted St. Pete's semolina bread, 
spread with Shellbark Hollow's Spectachio chèvre,
 and drizzled with Carmen B's honey.
Totally yummy.
Thanks Ellen!

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